文章摘要
Effect of organotin stabilizers on dehydrochlorination of CPE
  
DOI:
Key Words: CPE;organotin;thermal stabilizer;dehydrochlorination;thermal degradation;Congo red Method
Author NameAffiliation
ZHANG Jun Nanjing University of Technology 
LIN Heng Nanjing University of Technology 
HU You-qin Nanjing University of Technology 
Hits: 660
Download times: 463
Abstract:
      The effect of various organotin stabilizers on the thermal degradation via dehydrochlorination of CPE was investigated by Congo Red Method.The results showed that the dibutyl tin bis(2-mercaptobenzothiazole) stabilizers T-137 and T-395A were better than dibutyl tin dilaurate in terms of inhibiting the dehydrochlorination of CPE;the better stabilizing effect was also obtained by using 1 phr of dibutyl tin dilaurate combined with 5 phr of epoxidized soybean oil;and the dibutyl tin dilaurate/dibasic lead phosphite or barium stearate blend systems were better than dibutyl tin dilaurate when their addition levels were more than 3 phr respectively.
View Full Text   View/Add Comment  Download reader
Close